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Valentine’s Day Dinner – 5-course Pre-Fixe

February 12 @ 5:30 pm 7:30 pm EST

We are excited to bring you a fabulous night of food, wine and romance!

Wine and dine your loved one at Portland’s newest hot spot. Enjoy an alluring evening as you croon over each other and our locally sourced menu designed exclusively for lovers by our Executive Chef Arianna Stefanillo.

Select each course and choose to add a wine pairing to enhance your experience. Wine by the bottle, champagne, beer and cider will also be available.


Valentines’ Day Menu

Choose One Item Per Course

Course One

Bread Board
sourdough, honey butter, herbed butter

Course Two

Scallop Ceviche
tomato, cucumber, avocado, onion, fennel, grapefruit

Course Three

Roasted Cauliflower Soup
turmeric, crispy alliums, parsley

Pear Salad
mixed greens, candied maple fennel walnut, dried cherry, goat cheese

Course Four

Chicken
couscous, cherry, Dijon, tarragon, asparagus

Short Rib
red wine reduction, garlic mashed potato, goji berry, rosemary

Cheese Tortellini
brown butter, chestnut mushroom, asparagus, parsley

Course Five

Angel Food Cake
berries, coconut


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5 Commercial St.
Portland, ME 04101 United States
+ Google Map
207.536.1189

February 12 @ 5:30 pm 7:30 pm EST

$40.00 – $125.00

Tickets

The numbers below include tickets for this event already in your cart. Clicking “Get Tickets” will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are no longer available